Classic Hummus

Hummus is so awesome. This simple recipe is perfect to dip your veggies (or zucchini chips!) into!

INGREDIENTS

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 2 cans 15 oz. chickpeas
6 Tbsp lemon juice
2 cloves garlic, smashed 
1 cup tahini
1 tsp salt
20 cracks pepper
½  tsp cumin
4 Tbsp water 
6 Tbsp olive oil

DIRECTIONS

  • Combine all ingredients in a food processor and mix until smooth, about 1 minute.

  • With the motor running, add 6 Tbsp olive oil and mix until super smooth and creamy.

Appetizers, Dinner, Healthy, Lunch, Side Dishes, SnackMarie KellyMilford Kitchenchickpeas, hummus, hummus recipe, how to make hummusComment