Grilled Zucchini with Garlic Basil Dressing
Elote off the Cob
Roasted Cauliflower with Green Tahini
Spring Salad
Lunch, Dinner, VegetarianMarie Kellysalad, radish, asparagus, peas, carrots, lettuce, quinoa, pesto, pear, sunflower seeds, flaxseed
Vegan Tostadas
Thai Quinoa "Meatballs"
Raspberry Swirl Cheesecake
Jerusalem Salad Pita Pockets
Raspberry Spinach Salad
Vegetarian Enchiladas
Pancakes with Strawberry Sauce
Brussel Sprouts Gratin (revisited)
Sweet Potato Crostini
Heirloom Tomato Basil Salad
Strawberry Cheese Danish
Sweet Potato Burritos
