Citrus Sea Salt Blood Orange Cocktail

Wether it’s a cocktail or a mocktail, this smoky, earthy drink will be the hit of the party!  Milford Spice Company’s Citrus Sea Salt around the rim really makes you want to savor its smoky finish.

INGREDIENTS

2 oz Tequila or non-alcoholic tequila
2 blood oranges
2 lime
1/3 cup Pom Orange Blossom White Tea
1 can sparkling orange water
1 rosemary sprig
Milford Spice Company’s Citrus Sea Salt for rim

DIRECTIONS

  • Cut lime in quarters and use 1 to wet around the rim of the glasses.

  • On a plate, add 1-2 Tbsp Milford Spice Company’s Citrus Sea Salt.  Turn the glass over and dip the rims in the salt.

  • Add ice to each Citrus Sea Salt-rimmed glass. 

  • Squeeze the juice of 1 lime and 1 blood orange into glasses filled with ice.

  • Add tequila, Pom Orange Blossom White Tea, and sparkling orange water to each glass and stir.

  • Add blood orange slices and 1 sprig rosemary to each glass.  Serve.

Appetizers, DinnerMarie KellyMilford Kitchencocktail, mocktail, blood orange, Milford spice, citrus, saltComment