Chocolate Waffles

These are so perfect for a lazy Sunday morning, reading the paper in cozy PJs and sipping on coffee.  

 

INGREDIENTS

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3 cups Krusteaz Belgian Waffle Mix
1 1/3 cups water
2 eggs
1/3 cup vegetable oil
2 Tbsp unsweetened cocoa
2 cups fresh strawberries, halved or quartered

DIRECTIONS

  • Heat and lightly grease Belgian or conventional waffle iron.

  • Stir Krusteaz Belgian Waffle Mix, water, eggs, oil and cocoa powder together with a wire whisk until smooth. Let batter stand 2 minutes. Using a heart-shaped waffle maker, pour about batter onto waffle iron.

  • Cook waffles 3-4 minutes until golden brown (or follow waffle iron manufacturer’s cooking instructions). Garnish with whipped cream, shaved chocolate and sliced fresh strawberries.

Breakfast, DessertMarie KellyMilford Kitchenchocolate, waffles, breakfast, how to make chocolate waffles, chocolate waffle recipe, strawberriesComment